Zoodles and Avocado Stuffed Meatballs

Name: Zoodles and Avocado Stuffed Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 15 min
Yield: 4
Ingredients: lean ground turkey; avocado; organic canned tomatoes; garlic; spices; Parmesan cheese

15 mins prepServes 4

A dish featuring lean ground turkey meatballs seasoned with spices and stuffed with avocado, served over zoodles (zucchini noodles) and topped with a delicious sauce made from organic canned tomatoes and sautéed garlic. The dish is simmered to perfection and garnished with Parmesan cheese.

4 servings

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Instructions

1: Prepare the sauce by sautéing garlic with spices and adding organic canned tomatoes, then simmering on low heat for about 30 minutes.

2: For the meatballs, season lean ground turkey with spices and stuff with avocado.

3: Cook the meatballs until browned and cooked through.

4: Serve the meatballs over zoodles and top with the sauce and Parmesan cheese.

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Zoodles and Avocado Stuffed Meatballs

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