Tuna Salad Apple Buns

Name: Tuna Salad Apple Buns
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: canned tuna; plain full-fat greek yogurt; dijon mustard; fresh dill; salt; pepper; havarti cheese; honey crisp apple

10 mins prepServes 2

These Tuna Salad Apple Buns are a fun and healthy twist on traditional tuna sandwiches. Using fresh apple slices as buns, they are filled with a creamy tuna salad made from wild-caught canned tuna, Greek yogurt, Dijon mustard, dill, and spices. Perfect for a fun lunch!

2 servings

What you need

1 fresh dill

1 salt

1 pepper

1 dijon mustard

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Instructions

1: Mix the canned tuna with 2 parts plain Greek yogurt and 1 part Dijon mustard.

2: Add fresh dill, salt, and pepper to taste.

3: Slice the honey crisp apple into rounds to create 'apple buns'.

4: To assemble, place a slice of havarti cheese on one apple slice.

5: Top the cheese with the tuna salad mix and cover with another apple slice.

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Tuna Salad Apple Buns

What you need

Instructions

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