A delicious combination of tofu and lentils topped with a lemon vinaigrette made from olive oil, lemon juice, and seasoning. Perfect for a healthy meal!
1: Prepare the lentils and tofu according to your preference.
2: In a bowl, mix 2 tbsp of evoo and 1 tbsp of lemon juice.
3: Add the 21 seasoning salute to the vinaigrette and mix well.
4: Drizzle the vinaigrette over the tofu and lentils before serving.
