A vibrant stir fry featuring garbanzo beans, sweet potatoes, and red onions, dressed with olive oil and lemon juice, then topped with fresh parsley, cherry tomatoes, and feta cheese, served over white basil hummus.
1: Stir fry garbanzo beans, sweet potatoes, and red onions in olive oil and lemon juice.
2: Remove from skillet and mix with fresh parsley, cherry tomatoes, and feta cheese.
3: Serve on top of white basil hummus.
