Salmon Topping5 mins prepServes 4A healthy and creamy topping for salmon using Greek yogurt, honey mustard, garlic powder, pink sea salt, and ground pepper.US standardMetric-4 servings+SharePrintWhat you need1 greek yogurt1 honey mustard1 ground pepper1 garlic powderCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Combine Greek yogurt, honey mustard, garlic powder, pink sea salt, and ground pepper in a bowl. 2: Mix until well blended. 3: Spread the topping over cooked salmon or serve on the side.View original recipe
