Salad with Hummus

Name: Salad with Hummus
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: spinach; broccoli; edamame; cherry tomatoes; red onions; pepitas; pistachios; roasted acorn squash; edamame hummus; leftover salmon; evoo; balsamic vinegar

10 mins prepServes 2

A vibrant and nutritious salad featuring spinach, broccoli, edamame, cherry tomatoes, red onions, pepitas, pistachios, roasted acorn squash, and topped with edamame hummus and leftover salmon, drizzled with a dressing of extra virgin olive oil and balsamic vinegar.

2 servings

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Instructions

1: In a large bowl, combine spinach, broccoli, edamame, cherry tomatoes, red onions, pepitas, pistachios, and roasted acorn squash.

2: Add the leftover salmon and top with edamame hummus.

3: Drizzle the salad with evoo and balsamic vinegar before serving.

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Salad with Hummus

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