A super quick and simple dinner featuring sable fish pan-seared in ghee with minced garlic and seasoning. The dish is served with portobello mushrooms and cherry tomatoes cooked in ghee, garlic, white wine, and seasoning.
1: Pan-sear sable fish in ghee along with minced garlic, 21 seasoning salute, and ground pepper.
2: In a separate pan, cook portobello mushrooms and cherry tomatoes in ghee, minced garlic, white wine, and seasoning.
3: Serve the fish alongside the cooked vegetables.
