1: Preheat the oven and prepare a baking sheet for the carrots.
2: Toss the carrots in avocado oil, lemon juice, nutritional yeast, spicy brown mustard, and everything but the bagel seasoning.
3: Spread the carrots on the baking sheet and roast in the oven until tender.
4: Cook chicken in a pan until perfectly browned.
5: Prepare zoodles and toss them with garlic spread.
6: Serve the roasted carrots alongside the browned chicken and zoodles.