Pumpkin White Chocolate Cookies

Name: Pumpkin White Chocolate Cookies
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 7
Ingredients: peanut butter; pumpkin purée; oat flour; baking powder; maple syrup; white chocolate chips

10 mins prepServes 7

These Pumpkin White Chocolate Uber Low Sugar Cookies are a delightful fall treat, perfectly blended with organic pumpkin and no-sugar-added peanut butter. They are a dense and moist dessert, ideal for Friendsgiving and Thanksgiving gatherings with only 2 tablespoons of sugar in the entire batch.

7 servings

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Instructions

1: Preheat your oven to 350°F.

2: Mix the dry ingredients and wet ingredients in separate bowls.

3: Add the wet ingredients to the dry ingredients and mix together.

4: Fold in the white chocolate chips last.

5: Roll into 7 balls and put them in the freezer to firm up for 20 minutes.

6: Press down flat on each cookie gently with a fork.

7: Set each of them on a parchment-lined baking tray.

8: Bake for 10 minutes.

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Pumpkin White Chocolate Cookies

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