Protein-Packed Breakfast Biscuits

Name: Protein-Packed Breakfast Biscuits
Prep time: 10 min
Cook time: 20 min
Total time: 10 min
Yield: 6
Ingredients: coconut flour; baking soda; butter; eggs; sea salt; maldonsalt

10 mins prepServes 6

These biscuits are packed with protein and are extremely easy to make. Comprising coconut flour, eggs, and butter, they make for a healthy and delicious breakfast option. Perfectly baked at 350°F for 20 minutes, they result in a delightful biscuit that can be sprinkled with flaky sea salt for an extra touch.

6 servings

What you need

⅛ cup coconut flour

⅛ tsp baking soda

⅛ cup butter

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Instructions

1: Preheat the oven to 350°F.

2: In a large mixing bowl, whisk together the coconut flour and baking soda.

3: Add in the eggs and melted butter, and whisk again until combined.

4: Use a large cookie scooper to scoop out dough and drop each ball onto a parchment paper-lined baking sheet.

5: Bake for 20 minutes.

6: After taking the biscuits out of the oven, sprinkle with flaky sea salt.

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Protein-Packed Breakfast Biscuits

What you need

Instructions

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