A delicious portobello mushroom pizza topped with olive oil, Italian seasoning, garlic, pizza sauce, mozzarella cheese, cherry tomatoes, black olives, and beef jerky, baked to perfection.
1: Preheat your oven to 450°F.
2: In a small mixing bowl, mix together the olive oil, Italian seasoning, and garlic.
3: Spread the mixture on the portobello mushrooms.
4: Add the pizza sauce on top, followed by the mozzarella cheese.
5: Top with sliced cherry tomatoes, olives, and chopped beef jerky stick.
6: Place your mushrooms in a parchment-lined baking dish.
7: Bake for about 15 minutes until the mushrooms soften slightly and the cheese melts.
8: Enjoy!