Pepperoni Pizza Stuffed Chicken Tenders

1: Preheat your oven to 425 degrees.

2: Carefully cut slits into the chicken tenders to create a pocket for the cheese and pepperoni.

3: Set up your assembly line: station 1 with flour, station 2 with whisked eggs, and station 3 with crushed cheddar crackers.

4: Coat the chicken tenders starting with the flour, then dunking in the egg mix, and finally coating in the crushed crackers.

5: Layer shredded cheese and pepperoni into the slits of each chicken tender.

6: Lay out parchment paper on a baking tray and place the stuffed chicken tenders on it.

7: Bake for 20 minutes.

8: Serve with warm marinara sauce for dunking.