Mexican Casserole

Name: Mexican Casserole
Prep time: 15 min
Cook time: 25 min
Total time: 15 min
Yield: 6
Ingredients: refried beans; ground beef; shredded cheddar cheese; romaine lettuce; salsa; sour cream; avocado

15 mins prepServes 6

This ridiculously easy 7-layer-dip-inspired Mexican casserole is a delightful meal featuring layers of refried beans, ground beef, cheddar cheese, crunchy lettuce, salsa, sour cream, and creamy avocado. It's melty, packed with protein, and perfect for Cinco de Mayo.

6 servings

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Instructions

1: Cook the refried beans and ground beef on the stovetop.

2: Spread the beans on a baking dish.

3: Layer on the sautéed ground beef.

4: Sprinkle shredded cheddar cheese on top.

5: Bake at 350 degrees until the cheese gets melty.

6: Remove from the oven and layer on chopped romaine lettuce.

7: Add dollops of salsa and sour cream.

8: Top with chunks of avocado.

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Mexican Casserole

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