A vibrant Mexi bowl featuring lean ground beef, taco seasoning, and a variety of colorful veggies. The dish includes oven roasted broccoli, sautéed red pepper, sweet potato wedges, and it is topped with cashew cheese sauce and fresh green salsa.
1: Cook the ground beef with taco seasoning and sweet paprika.
2: Roast the broccoli in the oven.
3: Sauté the red pepper until tender.
4: Prepare sweet potato wedges by baking or frying them.
5: Assemble the bowl with ground beef, roasted broccoli, sautéed red pepper, sweet potato wedges, green salsa, and cashew cheese sauce.
