Delicious banana bread waffles made with matcha banana bread mix, ripe bananas, protein powder, maple syrup, and coconut milk. Perfect for a matcha moment, served with a drizzle of peanut butter and maple syrup.
1: Mash 3 ripe bananas in a bowl.
2: Add 1 tbsp maple syrup and 2 tbsp coconut milk to the mashed bananas and mix well.
3: Stir in 2 tbsp of melted coconut oil.
4: Add 2 scoops of matcha protein powder and mix until combined.
5: Reserve 1 cup of the batter for waffles and pour the rest into mini loaf pans.
6: Pour the reserved batter into a greased waffle maker.
7: Cook the waffles until golden brown.
8: Drizzle the waffles with a mix of peanut butter and maple syrup.
9: Serve with a matcha drink prepared with matcha powder, water, frothed coconut milk, and a sprinkle of cinnamon.
