Lobster Mac n Cheese

Name: Lobster Mac n Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 15 min
Yield: 4
Ingredients: cavatappi pasta shells; low-fat cottage cheese; nonfat yogurt; shredded raw white cheddar; egg; pink sea salt; lobster meat

15 mins prepServes 4

A delicious and protein-packed lobster mac n cheese that's husband approved. This creamy dish combines cavatappi pasta with low-fat cottage cheese, nonfat yogurt, and shredded raw white cheddar, topped with lobster meat. Bake to perfection for a comforting meal.

4 servings

What you need

1 egg

1 lobster meat

1 cup nonfat yogurt

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Instructions

1: Make the pasta according to the instructions.

2: Drain the pasta.

3: Mix in the low-fat cottage cheese, nonfat yogurt, shredded raw white cheddar, egg, pink sea salt, and lobster meat.

4: Pour the mixture into a baking dish.

5: Bake at 350°F for about 30 minutes.

6: Sprinkle a little extra cheddar on top before serving.

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Lobster Mac n Cheese

What you need

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