Kale Detox Salad

Name: Kale Detox Salad
Prep time: 10 min
Cook time: 12 min
Total time: 10 min
Yield: 4
Ingredients: lacinato kale; roasted carrots; roasted beets; sautéed mushrooms; crunchy air fried chickpeas; original Right Rice; olive oil; balsamic vinegar; everything but the bagel seasoning

10 mins prepServes 4

A healthy Kale 'Detox' Salad made with Original Right Rice, featuring nutrient-rich green ingredients that support digestion. This salad includes lacinato kale, roasted carrots, beets, sautéed mushrooms, and crunchy air-fried chickpeas, all combined with olive oil and balsamic vinegar.

4 servings

What you need

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Instructions

1: Prepare the Original Right Rice according to the package instructions.

2: Roast the carrots and beets until tender.

3: Sauté the mushrooms until they are cooked through.

4: Air fry the chickpeas until they are crunchy.

5: In a large bowl, combine the lacinato kale, roasted carrots, roasted beets, sautéed mushrooms, and crunchy chickpeas.

6: Add the prepared Right Rice to the salad mixture.

7: Drizzle with olive oil and balsamic vinegar, then sprinkle with everything but the bagel seasoning.

8: Toss all ingredients together until well combined and serve.

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Kale Detox Salad

What you need

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