A refreshing salad featuring a mix of veggies, avocado, toasted coconut chips, cashews, and a citrus vinaigrette made with olive oil, orange, and lime.
1: Prepare the usual veggies and chop them into bite-sized pieces.
2: Slice the avocado and add it to the salad.
3: Sprinkle the toasted coconut chips and cashews over the salad.
4: In a separate bowl, mix together evoo, juice of orange, and lime to make the vinaigrette.
5: Drizzle the vinaigrette over the salad and toss gently to combine.
