High Protein Dessert Bowl

Name: High Protein Dessert Bowl
Prep time: 10 min
Cook time: 20 min
Total time: 10 min
Yield: 1
Ingredients: plain greek yogurt; vanilla protein powder; peanut butter powder; strawberries; peanut butter baking chips; coconut oil; maldon salt

10 mins prepServes 1

This delightful high protein dessert bowl is made with plain Greek yogurt, vanilla protein powder, and peanut butter powder, topped with strawberries and a warm peanut butter baking chip sauce. It's a delicious treat that hardens in the freezer for a unique texture.

1 servings

What you need

1 strawberries

1 cup plain greek yogurt

1 tsp coconut oil

1 vanilla protein powder

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Instructions

1: Chop a handful of fresh strawberries into thumbnail-size pieces and set aside.

2: In a cereal-size bowl, mix together 1 cup of plain yogurt with a scoop of vanilla protein powder and a spoonful of peanut butter powder.

3: Add in the chopped strawberries and mix again. Set aside.

4: Add 2 tablespoons of peanut butter baking chips to a small bowl with 1 teaspoon of coconut oil and microwave until the coconut oil has melted (about 20 seconds).

5: Mix the melted oil into the peanut butter baking chips until they create a warm sauce texture.

6: Pour the peanut butter sauce over the yogurt bowl, using the back of a spoon to spread it evenly.

7: Place the bowl in the freezer for 15 minutes to harden the peanut butter shell and partially freeze the yogurt.

8: Remove the bowl from the freezer and sprinkle with maldon salt.

9: Use a spoon to crack the shell and enjoy your high protein dessert.

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High Protein Dessert Bowl

What you need

Instructions

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