Healthified chicken tenders baked until crispy. Dipped in egg and coated with crumbs made from @jilzcrackerz. Served with @sirkensingtons ketchup for a clean, tasty dip.
1: Dip thinly sliced chicken tenders into an egg mix.
2: Coat chicken tenders with crumbs made from Jilz Crackers that have been processed in a food processor.
3: Bake at 400°F for 10-12 minutes.
4: Serve with Sir Kensington's ketchup.
