A nutritious Harvest Pilaf Rightrice Medley featuring roasted butternut squash, sautéed kale, and crispy brussel sprouts, served with a maple mustard balsamic tahini dressing. The meal highlights the protein-packed benefits of rightrice medleys.
1: Prepare the maple mustard balsamic tahini dressing by mixing tahini, balsamic vinegar, dijon mustard, maple syrup, sea salt, and pepper.
2: Add enough water to thin out the dressing.
3: Roast butternut squash until tender.
4: Sauté kale in a pan until wilted.
5: Cook brussel sprouts until crispy.
6: Assemble the bowl by combining rightrice medleys with the roasted veggies and drizzle with the dressing.