A delicious chicken spinach salad featuring mango, snap peas, and honey roasted soy nuts, all tossed in a flavorful dressing made from toasted sesame oil, rice wine vinegar, and liquid aminos, topped with sesame seeds.
1: In a bowl, combine spinach, diced chicken, mango, snap peas, and honey roasted soy nuts.
2: In a separate container, mix equal parts toasted sesame oil, rice wine vinegar, and liquid aminos.
3: Shake well and pour the dressing over the salad.
4: Sprinkle sesame seeds on top and serve.