Delicious Cereal-Crusted Chicken & Waffles made with tender chicken coated in a cereal crust, served with mini waffles. This dish combines crispy chicken and fluffy waffles for a perfect meal.
1: Preheat your oven to 425 degrees.
2: Set up your assembly line: station 1 with flour in a shallow dish, station 2 with whisked eggs in a deeper bowl, station 3 with crushed maple waffle cereal in another shallow dish.
3: Coat chicken tenders in flour, then dunk them in the egg mix, and finally coat with crushed cereal.
4: Place the coated chicken tenders on a parchment-lined baking tray and bake for 25 minutes.
5: For the mini waffles, mix 1 cup pancake & waffle mix with 2/3 cup water and 1 tablespoon avocado oil.
6: Top mini waffles with butter and maple syrup, and serve them with the cereal-crusted chicken tenders.
