A creamy and smooth cauliflower mash made with boiled cauliflower, garlic, chicken stock, seasonings, and Trader Joe's yogurt cheese. This recipe yields an amazing result by using a food processor for the perfect texture.
1: Boil the cauliflower until tender.
2: Drain and pat dry the cauliflower.
3: Place the cauliflower in a food processor.
4: Add garlic, chicken stock, seasoning, and yogurt cheese to the food processor.
5: Pulse until smooth.
