These easy 4-ingredient carrot fries are a perfect snack for Easter. Made with fresh carrots, coconut oil, cinnamon, and salt, they are simple to whip up and delicious! Toss the ingredients, bake until crispy, and enjoy with yogurt and honey.
1: Preheat your oven to 400 degrees.
2: Add carrots to a mixing bowl with melted coconut oil, cinnamon, and salt.
3: Toss everything to coat the carrots.
4: Spread the carrots across a parchment-lined baking tray.
5: Bake for 25 minutes, flipping the carrots halfway through.
