This recipe for Banana Stacks features a delightful combination of mashed ripe banana and protein powder mixed with egg and oat flour, topped with caramelized bananas sautéed in coconut oil and cinnamon for a delicious treat without added sugar.
1: In a bowl, mash the ripe banana.
2: Add the egg, oat flour, protein powder, and baking powder to the mashed banana and mix thoroughly.
3: Pour in the almond milk and combine until smooth.
4: In a pan, heat coconut oil and sauté sliced bananas with a sprinkle of cinnamon until caramelized.
5: Serve the banana stacks topped with the caramelized bananas.