A simple and delicious 2-ingredient ice cream made with just 1/2 cup of almond milk and a very ripe banana, mashed and frozen. It's topped with additional banana slices, dark chocolate truffles, and blackberries for an extra treat.
1: Mash the very ripe banana.
2: Mix the mashed banana with almond milk.
3: Freeze the mixture until solid.
4: Serve topped with banana slices, dark chocolate truffles, and blackberries.
